SIMDI Beverages to Host MONIN DAY 2025 at Kurumba Maldives
Participants will have the opportunity to take part in a masterclass on crafting contemporary beverages. | Photo credit: SIMDI Group
SIMDI Beverages, a key division of SIMDI Group and the exclusive distributor of MONIN in the Maldives since 2010, is set to host MONIN DAY 2025 on the 23rd of April at Kurumba Maldives.
The event will bring together beverage professionals, industry leaders, and mixology enthusiasts from across the Maldives for an immersive day of flavour exploration, innovation, and hands-on learning.
Held under the theme “Flavour Innovation and Mastery,” MONIN Day 2025 will feature interactive workshops, masterclasses, and live mixology sessions conducted by Mr. Nana Sechere, MONIN’s Beverage Expert for the Middle East. Mr. Nana joins MONIN Day 2025 to present MONIN’s latest flavour solutions and innovations, including Paragon Cordials, a unique product line that redefines mixology using rare botanicals from around the world.
Mr. Miroslav Vulic, Managing Director of MONIN Middle East, and Mr. Anđelo Kerum, Trade Marketing Manager for MONIN Middle East Asia & Subcontinent, will also be attending the event, bringing global insights and technical expertise to the Maldivian F&B scene.
Participants will have the opportunity to take part in a masterclass on crafting contemporary beverages, learn how to adapt global trends for local menus, and explore creative uses of MONIN’s ever-expanding flavour library.
“MONIN Day is more than a product showcase — it’s an opportunity for creative exploration, technical refinement, and professional growth,” said Mr. Yooshau Saeed, General Manager of SIMDI Group. “The goal is to provide industry professionals with new inspiration and practical techniques to elevate beverage offerings across resorts, cafés, and restaurants in the Maldives.”
Speaking about the partnership, Mr. Mishal Ibrahim Mohamed Didi, Managing Director of SIMDI Group, stated:
“SIMDI is thrilled to partner with MONIN to bring this unique and exquisite range of beverage solutions to the Maldives hospitality industry. Events like MONIN Day allow us to bridge global trends with local talent, driving innovation and excellence in our market.”
“MONIN Day 2025 is expected to draw key players from across the Maldivian hospitality landscape, including baristas, mixologists, resort beverage teams, and café owners. The event is part of SIMDI’s ongoing efforts to support professional development within the beverage sector and reinforce its commitment to delivering world-class products and expertise to the Maldives,” SIMDI Group said in their statement.
Since starting with just ten syrups and two purees in 2010, SIMDI Group now offers over 50 MONIN flavours and more than 20 purees in the Maldives. Globally, MONIN continues to lead the gourmet flavour industry, offering 150 flavours across 150 countries, and remains the preferred choice of professionals in the food and beverage sector. For more information on MONIN, please contact SIMDI Beverages or visit their online platform https://www.simdi.com/online.





